
Silver Buds from Sri Lanka
In the misty heights of central Sri Lanka, the young silvery buds of white tea are handpicked in the early morning, when dew still beads on the leaves. There, in the gardens nestled between forests and clouds, each harvest is a gesture of patience and precision.
This Silver Buds is distinguished by its rarity and delicacy. Composed exclusively of unopened buds, covered in a fine silver down, it offers a clear, subtly floral infusion with sweet vegetal notes and a silky texture. An infinitely light, almost vaporous texture, which caresses the palate without ever overwhelming it.
Crafted in small batches using artisanal methods, this white tea embodies the purity of its terroir and respect for all things living. A refined, elegant, and almost meditative infusion experience for lovers of refined sensations and infused silences.
Silver Buds from Sri Lanka
€37,10
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What is Silver Buds White Tea?
Silver Buds is an exceptional white tea, made exclusively from young, unopened buds, hand-picked at dawn, when the leaves are still covered in dew. These buds, covered in a natural silvery down, give this rare tea its name: silver buds .
Unlike black or green teas, white tea undergoes minimal processing. After picking, the buds are simply withered and then slowly dried in the sun, without rolling or fermentation. This traditional, gentle, and natural method preserves the purity of the bud, its delicate aromas, and its fine texture.
The result: a clear infusion with light floral notes, a fresh vegetal touch, and a great smoothness on the palate. Silver Buds embodies the subtlety of white tea in its noblest form: a tea to be savored in peace, like a breath of mountain air infused in water.
How to Use Silver Buds White Tea?
To preserve all the delicacy of its buds, we favor a
gentle, low-temperature infusion:
Ideal temperature : 85–90°C (simmering, but not boiling, water)
Infusion time : 3 to 4 minutes
Quantity : 2g for one cup
You can re-infuse it 2 to 3 times : each time reveals a different facet, more floral, more vegetal or more mineral.
When and how to taste it?
- In the morning, for a gentle start
- After a meal, as an alternative to coffee
- During a quiet or meditative moment
- Cold, infused at room temperature for summer
This tea requires neither sugar nor milk. It is sufficient in itself, like water scented by nature.
Silver Buds around the world, 3 inspiring uses:
🇨🇳 China: In tea ceremonies, it is a symbol of purity and respect.
🇯🇵 Japan: It inspires “low caffeine” infusions for gentle practices.
🌿 West: Highly prized by tea chefs and sommeliers for its balance and its ability to accompany fine foods (mild cheeses, rice desserts, white fruits)
The benefits of Silver Buds White Tea
The Benefits of Silver Buds – A Pure and Natural White Tea
Silver Buds is more than a tea: it's a precious infusion, made exclusively from young buds. Thanks to its fine picking and natural sun-drying, it retains an exceptional concentration of antioxidants and subtle nutrients.
A natural source of antioxidants
Rich in polyphenols, particularly catechins, this white tea helps fight oxidative stress by protecting cells from free radicals.
An ally for the skin and cellular aging
Its antioxidant compounds support cell regeneration, making it an excellent partner for healthy, glowing skin.
Soothing effect & low caffeine
With very little caffeine, it is ideal for sensitive individuals or for late-day consumption. It promotes relaxation without drowsiness.
Gentle hydration & light digestion
Its light infusion deeply hydrates and can gently aid digestion, without irritating the digestive system.
Support for the immune system
Its natural components (flavonoids, sweet tannins) help to strengthen the body's natural defenses.
In summary: why integrate Silver Buds into your daily life?
- A sweet and balanced drink
- A wellness break without overstimulation
- A natural wealth, without processing or additives
- A ritual of calm and refocusing
It is here, in Fajsz , a small village nestled in the south of Hungary, that this exceptional paprika grows. Very close to the Danube , the land is fertile, bathed in light, and surrounded by generous nature.
This peaceful place, where crops flourish between the river and the open sky, offers ideal conditions for paprika: a mild climate , rich soil , and a closeness to nature that is felt even in the intensity of the color and the finesse of the taste.
In Fajsz, the land is welcoming, the pace is calm, and the people are warm —elements that are reflected in every harvest.

