Ceylon Golden Tips - Rare White Tea

THECeylon Gold Tips white teais made exclusively from young buds covered with a natural golden down, carefully harvested by hand. This down and the characteristic color of the buds give it its name:gold tips, or “golden buds”.

Like all white teas, theGold Tipsundergoes minimal processing. After picking, the buds are gently withered and then slowly dried, without rolling or fermentation. This method preserves the integrity of the bud, its natural compounds, and its delicate flavor profile.

When infused, it offers a clear and luminous liquor, of gentle intensity, marked by pure floral and vegetal notes. Its silky texture and low caffeine content make it an ideal tea for refined tasting at any time of day.

THECeylon Gold Tipsis distinguished from theSilver Tipsby the golden hue of its buds and slightly rounder and warmer aromas, where the Silver Tips is characterized by a silvery color and a more airy sweetness.

To preserve all the finesse of its golden buds, theCeylon Gold Tipsdeserves a gentle infusion at moderate temperature:

Ideal temperature: 85 °C
Infusion time: 3 to 5 minutes
Quantity: approximately 2 g for a 150ml cup

When and how to enjoy it?

• In the morning, for a gentle start
• After a meal, as a light alternative to coffee
• During a quiet or meditative moment
• Cold, infused at room temperature, for summer

This tea requires neither sugar nor milk: it is enjoyed pure, like water delicately perfumed by nature.

Ceylon Gold Tips around the world – some inspiring uses
🇱🇰Sri Lanka: served during welcoming ceremonies or important meetings, a symbol of respect and hospitality.
🇬🇧United Kingdom: enjoyed as an afternoon tea to accompany delicate dishes such as scones or light cakes.
🇦🇪United Arab Emirates: consumed at prestigious receptions as a refined drink, often presented in small glass teapots.
🇫🇷France: highlighted by tea sommeliers and chefs to accompany white fruit desserts, mild cheeses or fine pastries.

Rich in antioxidants

Like all white teas, theCeylon Gold Tipsis naturally rich in polyphenols, particularly catechins, known for their role in protecting cells against oxidative stress.

Gentle on the nervous system

Its very low caffeine content makes it an ideal drink for people sensitive to theine or for enjoying at the end of the day, providing a calming effect without causing drowsiness.

Light hydration

Its delicate infusion contributes to daily hydration, while providing a feeling of freshness and purity.

Natural and preserved profile

Harvested by hand and minimally processed (no rolling or fermentation), it retains the integrity of the bud and its natural qualities, without additives or added flavoring.